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How to make delicious conjoined pigs

Pig Siamese is the pig's spleen. It is a food that can be cooked after careful processing. Pig Siamese has high nutritional value. It is said that nasal discharge can improve eyesight, promote digestion, and control blood sugar. Eating pig Siamese in moderation has many benefits for the human body. There are many ways to make conjoined pigs, such as watercress and pig pancreas soup, adenophora and Yuzhu pig Hengli soup, etc. Below, I will give you a detailed introduction to the food of conjoined pigs and how to make it.

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1. What are conjoined pigs?

Pig Siamese is the pig's spleen, also called Lian Tie, Sha Gan, Siamese has the effect of improving eyesight, and people with poor spleen and stomach and indigestion can eat some. Stir-fried chili sticks and spicy sand liver are both delicious. Blanch the conjoined buns in water and cut them into small strips. Add oil and stir-fry onions and ginger. Add cooking wine and soy sauce. Add the stir-fried buns and small chili peppers, five-spice powder, pepper, sugar, salt and stir-fry. Sprinkle coriander sesame oil and MSG when frying. Blanch the spicy sand liver, take out the boiled water, add water to the pot, add aniseed, pepper, cinnamon, bay leaf, cooking wine, soy sauce, white sugar and salt, add the conjoined sauce and cook for more than 20 minutes. When cooked, remove and cool, cut into slices and sprinkle with coriander. Chili red oil, very delicious.

Pig pancreas. It is an essential digestive organ for mammals such as humans, sheep, cattle, and dogs. Its main function is to secrete pancreatic juice (including trypsin and other digestive enzymes). In addition, the islet cells in the pancreas secrete insulin, a hormone that controls blood sugar. The pancreas is located very deep in the abdominal cavity, lying behind the flanks and behind the stomach in front of the spine.

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2. How to make conjoined pigs

1. Watercress and pig pancreas soup

Ingredients: watercress Six hundred grams, three pig pancreas, two hundred grams of lean meat, forty grams of northern and southern apricots, four candied dates, two fresh duck gizzards, one teaspoon of salt, fourteen bowls of water

Method:

(1) First remove the yellow leaves of watercress one by one and wash them; scald the pig pancreas slightly, scrape off the white membrane and wash it well

(2) Remove the pits of candied dates; Wash the northern and southern apricots; cut open the duck gizzards, remove the yellow clothes, rub them evenly with salt and oil, and wash them

(3) Boil water in a straight clay pot, add all the ingredients; bring to a boil over high heat Simmer over low heat for three hours

Note: This soup can relieve boredom, eliminate heart fire, strengthen the lungs and remove phlegm, and is beneficial to patients with respiratory system diseases

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2. Adenophora, Yuzhu, Pig Hengli (pig pancreas) soup

[Function] Nourishes yin and moisturizes dryness, replenishes the stomach and promotes body fluid production, and enhances lung and spleen function. It is suitable for daily consumption by children with lung and spleen deficiency, prone to colds and coughs, constipation, or children in general.

[Composition and dosage] 15 grams of Adenophora adenophora, 15 grams of Polygonatum odorifera, 12 grams of dried lily, 1-2 pig Hengli, and 4 jujubes.

[Cooking and Eating Method] Put the above ingredients into a casserole, add appropriate amount of water and simmer for 1-2 hours, then drink.

[Note] This prescription should not be used when you have a cold.