In our daily life, many friends like eating chocolate. The origin of chocolate is abroad. Compared with other sweets, it is rich in taste and silky. There are many kinds of chocolates on the market. Some friends think that there are many additives in the chocolate sold outside, and they want to make their own chocolate, which is safe to eat, but they don't know how to make it. The name, chocolate formula and making method of creative chocolate are introduced in detail below.

The names of creative chocolates are as follows: Green Garden Chocolate, Blue Mill Chocolate, Thousand Words Chocolate, Booker Chocolate, Blue Sky Chocolate, Top Chocolate, Lezhong Chocolate, Ruofeng Chocolate, Bai Le Chocolate, Fanmei Chocolate and Oilfield Chocolate.

The formula and making method of chocolate are as follows:

Formula: prepare 50g cocoa liquor, 20g cocoa butter, 30g powdered sugar, 10g cocoa powder 10g, 20g whipped cream.

Production method:

1. Put all the prepared materials into a clean stainless steel pot, and then boil the water in the pot. After boiling, put stainless steel pot into the pot and heat it with water. Not only can the material melt, but you don't have to worry about the bottom.

2. Stir constantly when heating until it is completely melted.

3. Then prepare the mold and pour the melted liquid into the mold. After cooling, put it in the refrigerator and wait for six or seven hours to demould.

The above methods are for reference only. When making chocolate, you can put some broken nuts properly, which can increase the taste of chocolate.