The types of ice-cream are as follows:

In the ice-cream world, the old popsicle called the second, there should be no one dares to call the first, is definitely the "old level" of ice-cream. Plain packaging, simple pure ice production, with a hint of milk flavor and sweetness, eat up cool and quench your thirst, summer quenching artifact is it.

From fifty cents to eat a piece of old popsicles, although the price also rose, but the price is still the most "pro-people", a bite as if crossing back to childhood. Every summer, the refrigerator will be specially set aside empty space dedicated to put the old popsicles, hot to take one to eat, cool feeling immediately, the key to how to eat is not a pain in the neck.

2, small pudding

Small pudding is the representative of milk-flavored ice cream, but also accompanied many of the 80s and 90s grew up ice cream. Small pudding entrance milk flavor, like drinking a bag of sweet ice milk, its charm is basically unstoppable, young and old alike. A dollar a small pudding two or three bites is gone, but definitely afford its price, milk flavor long, eat and think about another one.

Summer to go to the cold drink store wholesale ice cream, must be slightly with a box of small pudding, frozen in the freezer after dinner and then take one, is very perfect summer dessert after dinner, dense silky texture and fragrant milk flavor, as if in the vast prairie speeding, gusts of cool wind on the face, just hope that the small pudding to accompany their own through each hot summer days.

3, red bean glutinous rice square cake

Different square cake is a luxury version of the ice-cream industry "sandwich", waffle skin wrapped in matcha-flavored ice cream, red bean paste and glutinous rice is also combined into a layer embedded in it. It's best to share the cake between two people, with one person taking one side of a large piece of cake and breaking it down together to see who breaks more, as the flavor is magnified by the sharing.

A bite of soft waffle skin, dense ice cream, rich red bean flavor, Q elastic mochi, quadruple texture, layer by layer, not only hides a lot of filling more hidden a lot of surprises. The next time you open the freezer in the store and see it again, your hand will be stupid, unconsciously take it to pay, three dollars a big ice cream is really hard not to be happy.

4, green mood

Childhood hot summer home will cook on a pot of sweet green bean soup to solve the summer heat, green beans have become synonymous with cool, Mengniu will be this refreshing summer green beans made into ice cream.

Green mood is also one of the classic old ice cream, mung bean paste frozen into a popsicle, can not wait to open the package to make a bite, even if the teeth are cackling pain can not stop the mung bean aroma in the mouth slowly spread, sweet and rich swept away. The taste is also from "just" to "soft", green bean popsicle into a green bean smoothie, even if you do not like green beans, to a green mood will change this idea.

5, bitter coffee

Friends who like to drink coffee should not miss this bitter coffee ice cream, although the name with a "bitter" word, but eat it is not bitter, do not be persuaded by the name. The ice-cream has a little bit of coffee powder added, plus a thick layer of chocolate crunchy skin, tastes like a rich and full-bodied mocha coffee flavor.

The whole ice-cream tastes sweet and savory, not greasy, and you can't stop taking one bite after another, making it a great summer treat for coffee lovers. Of course, if you love chocolate, you can also get your hands on it. The mellow chocolate shell tastes no worse than other chocolate ice-cream, which is silky smooth and delicate, and the sense of satisfaction is overwhelming, and you can get the double pleasure of coffee and chocolate for only three dollars.

6, corn on the cob

Winter New Year's candies have corn candy, summer ice cream to relieve the heat of the corn on the cob, the classic corn on the cob ice cream is part of many people's childhood memories. The green bag is printed with a blossoming corn, and the opening package contains an ear of ice-cream shaped like corn.

The waffle skin wraps the ice cream tightly, and it tastes like it has a strong corn flavor. The soft waffle crust gets more and more fragrant the more you chew on it, and the cream and corn aroma of the inner filling blend well. If you have children at home, you can prepare a few of these corn cobs at home, the sweet taste of the children will usually like.

7, with the change

Children, small friends to buy ice cream when asked what to eat, there is no specific want to eat will say: "random", I did not expect to later really came out of an ice cream called "with the change". With the change of ice cream cream and chocolate are layer by layer, the two phases of the interlocking pattern looks really dazzling, but the appearance of the ice cream is not important, delicious is the hard truth.

Bite a bite, chocolate balances the sweetness of the cream, cream adds a silky feeling to the chocolate, coupled with a light vanilla flavor, the texture and flavor level is extremely rich, sweet and soft, eat a few bites will produce a kind of do not want to eat so quickly finished the idea. Now the price has risen to three dollars a piece, but the price is still very high, summer must come on a few to do.

8, ice factory

Ice factory ice cream is a representative of fruit-flavored ice cream, the launch of the time is not short. Ice Factory has many flavors, ice chip peach, pineapple, mango, blueberry, hawthorn and so on, summer if you want to eat sweet fruit flavor, Ice Factory must be the right choice.

Ice shells mixed with smoothies mixed with jam and a hint of cream, eat cold and smooth, ice chips in the mouth fusion, directly to the heart of the coolness, the aroma of fruit a little spread. Wholesale sorbet don't forget to pack two of each flavor of ice factory each home, against the summer heat is also ice factory, delicious and inexpensive.