Snail meat (moderate amount)

Accessories:

Oil (right amount), green pepper (right amount), salt (right amount) and chicken essence (right amount)

Steps:

1, prepare snail meat.

2. Heat the oil, add lobster sauce and pepper and stir fry.

3, add snail meat, cooking wine (put more, you can sober up) stir fry.

4. Add green and red pepper, salt and chicken essence, stir-fry and serve.