It is especially suitable for edema, abdominal distension, cold malaria, spleen and kidney deficiency, and soreness of waist and knees.

Not suitable for patients with excessive phlegm, yin deficiency and internal heat, and initial recovery from serious illness.

There is a folk saying that "dog meat is fat in the cold winter" and "the fairy smells dog meat and jumps over the wall". Cold winter is a good time to eat dog meat, which is mellow, so some places call it fragrant meat, which is a good tonic in winter. Eating dog meat has a history of thousands of years in China, but before the Han Dynasty, dog meat was a first-class offering for emperors and generals to sacrifice to ancestral temples. Chinese medicine believes that dog meat is sweet, salty and warm, and has the effects of warming spleen and stomach, tonifying kidney and strengthening yang, strengthening body and nourishing blood vessels. It is suitable for cold pain in waist and knees, long and frequent urination, edema, deafness and impotence caused by kidney-yang deficiency. Modern medical research shows that dog meat not only has high protein content, but also has excellent protein quality, especially contains a large proportion of globulin, which plays an obvious role in enhancing human disease resistance, cell vitality and organ function. Eating dog meat can enhance people's physique, improve digestion, promote blood circulation and improve sexual function. Dog meat can also be used for the weakness of the elderly, such as endless urination, cold limbs and listlessness. Old people often eat dog meat in winter, which can enhance their cold resistance. There is a folk saying that "drinking dog broth in winter can cure quilts."

Best collocation

Carrots: Dog meat with carrots can warm the spleen, benefit the kidney and help the yang, and is suitable for stomach cold, indigestion, kidney deficiency and impotence.

Black beans: dog meat has the function of warming kidney and strengthening spleen, and black beans have the function of promoting blood circulation, benefiting water and controlling water. Both are suitable for people with insufficient kidney qi.

Xiang ke's opponent

Tea: Tannic acid in tea combines with protein in dog meat to form protein tannic acid, which is not easy to be absorbed and has astringent effect, which can weaken intestinal peristalsis and induce constipation.

Dog meat has a strong smell. Rubbing dog meat repeatedly with Chinese liquor and ginger slices, then soaking dog meat 1~2 hours in diluted Chinese liquor, washing with clear water, and frying in a hot oil pan before cooking can effectively reduce the fishy smell of dog meat. It is easy to dry mouth after eating dog meat, and drinking rice soup can correct this side effect. Dog meat is a hot food, which should not be eaten in summer, and should not be eaten more at a time. Anyone suffering from cough, cold, fever, diarrhea, yin deficiency and excessive fire is not suitable for eating.