As a very delicious fruit, I believe all of us have eaten it. Of course, the taste of cantaloupe is very good, and eating some cantaloupe often can supplement a lot of nutrients, but many people will not choose cantaloupe, so how to choose high-quality cantaloupe? Let's take a look together.

1, we all need to know that the selection method of cantaloupe is also very particular. Only by learning the selection method of cantaloupe can we all buy cantaloupe with better quality and better taste. First of all, we need to look at the appearance and color. Hami melons are mostly oval or olive-shaped. Mature cantaloupe has bright colors, such as green with reticulation, golden yellow, cyan flower and so on. You can choose dark yellow, which is slightly sweeter than light color. If you want to know whether cantaloupe is fresh or not, just look at the tail of cantaloupe. On the vine side, if the vine is still green, it has just been picked.

2. In addition, when you choose cantaloupe, you need to touch the melon properly and weigh it. You should know that it is generally too heavy or too light for all of us to choose. Touch it, if the melon is solid, the maturity will be moderate. If it is too hard, it is not familiar, and if it is too soft, it is over-mature. The weight of the fruit is the sweetness and moisture inside. If the cantaloupe is too heavy, it is probably raw. It's too light and there's no moisture. You can weigh it when choosing. A slightly heavier cantaloupe is usually very sweet.

How to choose cantaloupe in life? I believe that all of us have a general understanding now, and we can know that the methods of selecting cantaloupes in daily life are also very particular, so I suggest you remember these methods of selecting cantaloupes, so that you can choose cantaloupes with better quality in the future.