Sticky rice 250g

Pork 200g

Mushrooms 10

Peanuts

Green garlic 3

Steps 1

1?Boil a pot of sticky rice, just like cooking rice, with a little bit less water

Steps 2

2?Preparation: green garlic, peanuts, mushrooms, shredded meat, is used to mix in the rice. The mushroom, shredded meat, is used to mix in the glutinous rice, in fact, like what to put what can be, such as shrimp, shrimp, chestnuts, etc. can be, like sweet can also be replaced by bean paste 3?Stir-frying preparation: the preparation of 2?in the stir-fry pan to stir-fry, add salt and other preferred seasonings, with the same as stir-frying, a little bit more salt, because the glutinous rice is light. If you want to eat bean paste or other ready-to-eat ingredients, you don't need to stir-fry them

Step 3

4?Mixing the filling: Mix the cooked glutinous rice with the stir-fried ingredients

Step 4

5?Rolling: Take a piece of tofu sheet and spread it out, put the filling on it to create the desired shape, and then wrap it up in the tofu sheet.

Step 5

6?Steaming: Wrap the glutinous rice rolls and steam them for 10 minutes on high heat