Glutinous rice flour can be described as a good ingredient for making food, if you still only Tangyuan, then quickly try this practice! The elderly and children love to eat, so you can make zero mistakes, easy to make a delicious meal.

Steps

1, the bowl poured into 100 grams of glutinous rice flour, while pouring into the boiling water, while stirring, with boiling water because the glutinous rice flour viscous good, you need to use the boiling water to make the glutinous rice flour cooked some of the heat of the glutinous rice flour will have viscous. After stirring into flocculent, knead into a smooth dough with your hands

2. Sprinkle some glutinous rice flour on the cutting board, knead the dough again, and knead it hard, then roll it into long strips, and cut them into 3 centimeters long with a knife.

3Knead the dough, and you'll see that the little glutinous rice balls look like chess pieces on a chessboard

4. Slap the ginger, chop it, and put it into a pot of water over high heat and bring it to a boil.

5 Strain off the chopped ginger, put in a spoonful of brown sugar, stir until melted

6. Heat the pan, pour in the cooking oil, turn down the heat, put in the small glutinous rice dumplings in turn, and then pour in the brown sugar-ginger water.

7. Cover the pan with a lid, cook for two minutes, turn over one side, fry until lightly browned, sprinkle some black sesame seeds, fish out.

8. You can enjoy, friends is not very simple? Like friends can try at home.