1, the fish head will not be steamed for too long. Generally, it takes about 10 minutes after water is boiled. If the time is too long, the fish head will be steamed directly, and the nutritional value will be lost, which will affect the eating taste. If you want to eat fresh fish heads, first of all, we should choose fresh fish heads for cooking, and also need to marinate them with seasonings before making them to ensure the taste.

Fish is a common ingredient in our life. This fish is tender and nutritious. Whether it is boiled, fried or fried, it is very good. However, many people will think that the fish head has no meat and throw it away directly, but as long as the method is correct, the fish head is also delicious.

There are many ways to make fish heads. Steamed fish heads are common, and the steaming time will not be too long. Generally, it is enough to steam 10 minutes after the water is boiled, and the time should not be too long, otherwise the fish head will be steamed directly, and the nutritional value will be seriously lost, which will affect the edible value.

It is not difficult to make fresh and delicious fish heads, but it is best to use fresh fish heads, and marinate them for a while before cooking, and then put them in after the water is boiled, so that the steamed fish heads will be tender. In this process, you can also add some seasonings or seasonings according to your own preferences.