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In your hometown, are there any delicious fruits that others have never seen before?
Hello, everyone. I'm glad to answer this question. Three white watermelons and Zizyphus jujuba.

My hometown, Xingtai City, Xingtai wei county, is a traditional specialty of Sanbai Watermelon, which has a history of thousands of years. It is named after its skin, pulp and seeds. The juice is sweet and honey-scented, the seeds are less refreshing, the pulp is not diarrhea, the taste is unchanged, and the big watermelon has high sugar content and high medicinal and dietetic value.

Zizyphus jujuba is a special product in the western mountainous area of Xingtai City. It grows on the mountains and is a wild pollution-free fruit. It is sweet and sour.

Mouth. Its nut is also a medicinal material, which contains alkaloids, various amino acids and metal elements, and can play a role in calming the heart, calming the nerves and helping sleep.

There is no such thing!

Hello! I'm from a rural area in Chaoshan, Guangdong Province. I have a kind of fruit here, which maybe few people know.

This kind of fruit is only available in Guangdong, Guangxi, Fujian and other provinces in China. What is it? I'll sell it first.

First of all, let me tell you how I planted this shrub fruit tree. It was sent to me by a friend in the deep mountain of Jiexi County one day eight years ago. He said that this shrub is a fruit tree that can bear the fruit of "Little Lantern". He told me to plant it well and wait patiently, because it will take three years to bear fruit.

I planted it on the balcony, watered it diligently and waited patiently.

Its leaves are green, small and thin. When the sun shines, the leaves look smooth and particularly beautiful.

Sure enough, three years later, it came to fruition. I am very surprised! You know, this kind of fruit is hard to find in Chaoshan or the market. Because it produces less.

Then, let me tell you its name and characteristics: this is the Brazilian red fruit!

Brazilian red fruit is often used to make jam abroad. In China, except for Guangdong and Fujian provinces, there are also plants in neighboring provinces such as Fujian, and there are almost no plants in the north! Because this is a tropical fruit!

The fruit of Brazilian red fruit is sweet and red when it is ripe, but it is a pity that it is very small.

It is shaped like a small lantern. When it is hung on a tree, it is especially beautiful because of the green leaves.

Usually, in May and June of the solar calendar, its fruit is ripe. Previously, its fruit experienced a series of changes from green to yellow, and then to light red.

After listening to my introduction, did you get something?

Have you ever seen Brazilian red fruit?

I am a nostalgic Yuge, and I love agriculture, countryside and farmers, so I will share it with you today.

Coordinates Jiangxi, black tiger, have you seen it?

Its fruit shape is aggregate fruit, and its surface is like a football; The shape is novel, unique and very strange. The fruit is large and shiny, with a surface pattern like a pineapple and hanging like a lantern; Fruit diameter 10 12 cm, fruit weight about 600 grams, big fruit can reach 1200 grams; The young fruit is turquoise, ripe for crimson, colorful as flowers, rare and lovely, and this unique shape of nature is amazing. Dwarfing potted plants is a natural and outstanding artistic masterpiece.

Coordinate Hanzhong, Shaanxi We produce a kind of fruit called Paoer (wild strawberry), which is sour and sweet and very appetizing. Every year in May and June, it is all over the hillside, white and tender, picked and washed, and mixed with some sugar. The taste is simply memorable, and ingenious people can also make bubble cakes or make wine. Unfortunately, in recent years, it has been difficult to see this kind of bubble on the hillside. Most of them are planted in greenhouses and have lost their proper taste.

My hometown is Heze. There are no special fruits in my memory, but there are some that everyone often eats.

Heze is a prefecture-level city in Shandong Province, with a very long history and profound cultural background, and it has the reputation of "Peony Capital of China", which shows that the geographical environment of Heze is very superior. Let's take a look at what special fruits Heze has today!

Heze specialty 1: Cao Zhou mirror persimmon

Cao Zhou mirror persimmon is a special fruit in Heze, Shandong Province. According to relevant records, Cao Zhou mirror persimmon has a history of thousands of years. Heze has a unique geographical environment, with hot summer and cold winter, distinct features, abundant sunshine and precipitation, which is very suitable for persimmon growth. The mirror persimmon produced is soft in meat, thick in frost and seedless, pulpy at the entrance, mellow and sweet in taste and rich in nutrition.

Heze specialty 2: watermelon in Nanwangdian

Nanwangdian watermelon is a special fruit in Heze, Shandong Province. It has a long history and was planted in Ming and Qing Dynasties. Dingtao's geographical environment is very suitable for the growth of watermelons, with distinct seasons, cool autumn and dry spring, abundant sunshine and distinct changes in the four seasons. The watermelons produced are bright in color, crisp in flesh, sweet and juicy, with little fiber content and refreshing.

Heze specialty 3: Heze papaya

Papaya is a special product of Heze, Shandong Province. Heze has a superior geographical environment, fertile soil, abundant precipitation and very good drainage, which is very suitable for planting papaya. The planted papaya has beautiful appearance, rich fragrance, sweet and sour taste and unique flavor. It is also beneficial to the liver, seasoning, strengthening the spleen, relaxing muscles and promoting blood circulation, and is listed as one of the four specialties of Heze.

Heze specialty 4: Chengwu Dongzao

Chengwu Dongzao is a special fruit in Heze, Shandong Province. Heze has a unique geographical environment, abundant sunshine and heat all year round, which is very suitable for the growth of Dongzao. The produced Dongzao has thick pulp, fine and crisp quality, rich juice and good quality, and is deeply loved by consumers.

Share the fruits you haven't eaten, which are available in my hometown.

Hello, I'm your favorite French fries and Maling potatoes, and I'm glad to answer your questions.

We don't have any special fruits here. We have them in other places here, and some in other places don't have them here.

Guava, watermelon, sugar orange, wogan, longan and litchi are common fruits here. Even if others are wild, they will be found in other places.

There is a kind of wild fruit in Hunan. We call it papaya, which is mainly used as a medicinal material when it matures. Of course, it can also be pickled to stimulate appetite. I think friends in many places may not have seen it before. I will take photos to share with you.

Hello, everyone. I'm a Sanxiangke: Let me share with you the special fruits of my hometown. I believe many people have never eaten or seen them.

Calligonum, alias: Chaenomeles, Wanzi Pear, Yunjiang Hovenia, Chicken Claw Company, Golden Hook Pear, Calligonum, Smelly Fructus Lycii, Chicken Claw, Dragon Claw, Curved Fishing, Honey Claw Claw, etc. He has many names. When it is ripe, we will pick it and store it at home. It will be our snack in winter, and its medicinal value is also very high!

This is called Rosa roxburghii, a snack on my way to school when I was a child. This fruit must have been eaten by many people, because it is full of thorns, and you will get stuck if you are not careful. It can also be used to make wine,

This is called Nitraria tangutorum, which grows in the mountains and matures from March to April every year. It is our favorite when we were young, grazing cattle and going to the mountains to cut wood. It is especially delicious. Its shape is very similar to that of mulberry fruit, but it is not as big as mulberry fruit, but it is estimated that few people can eat it now.

This is called sheep Mimi, also called grandma sheep and grandma cow. This fruit has a long maturity. If we eat it after autumn, we will drool when we think of it sour and sweet.

This is called wild sweet potato. It grows on the edge of the field or in the bushes, and its roots and vines are particularly long and mature in June/July. At that time, we had a saying that "sweet potatoes are ripe on June 6 and rotten in July", so it will start to rot after mid-July, and its maturity is only one month.

The above are the most distinctive fruits in my hometown. Have you eaten them? Raise your hand if you have eaten. Let's discuss the special fruits in your hometown! Thank you: