Appropriate amount of eggs

Appropriate salt content

Onion amount

Appropriate amount of glutinous rice flour

How does Yuanxiao wrap meat in jiaozi?

1.

Prepare the meat sauce.

2.

Cut onion and ginger into powder.

3.

Prepare the ground glutinous rice flour.

4.

Put chopped shallots and ginger into a bowl with minced meat, add egg white, salt, cornmeal and appropriate amount of water, and stir in one direction to make a paste.

5.

Glutinous rice flour is mixed with appropriate amount of water to form dough.

6.

Wrap the prepared meat sauce in dumplings. Be careful not to let the meat come out. Because the whole family is in a hurry, I didn't do it very carefully, so I can still see the meat. )