Ingredients: toast, peanut butter, condensed milk, butter, eggs, milk.

Exercise:

1, cut off the edges of three pieces of toast, and then cut into small squares and three small pieces.

2, a piece of peanut butter, another piece of condensed milk, smooth, and then put a piece of toast.

3, egg milk (egg+milk 50g mixed evenly) toast should be dipped in egg milk on each side.

4, put a small piece of butter in the pot, after melting, fry the toast on low heat and fry on both sides (this step must be patient).

Squeeze condensed milk after loading, and super fragrant Hong Kong-style toast is born!