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How to braise steak?
steak, yellow wine, red pepper, soy sauce, salt and onion.

1. After cleaning the steak, put some yellow wine in the water and cook it.

2. Choose more than two steaks of braised steak, cut them into small pieces and fry them in a pot after water, and add red pepper soy sauce and salt.

3. Add a little onion when frying, so the color and taste are much better.

4. After the fire boils, simmer on low heat and wait until the water is dry.

5. This is the way to make delicious braised steak.