Ingredients for stewed dog meat: · 1000g fresh dog meat, · 40g green onions, 15g ginger, 75g vegetable oil, 2.5g pepper, · 50g cooking wine, 10g cooked sesame noodles, 2g MSG , 20 grams of refined salt.

The characteristics of stewed dog meat: the soup is clear and fragrant, the dog meat is tender and fresh, and has original flavor. Teach you how to make stewed dog meat, how to make stewed dog meat 1. Wash the dog meat with cold water and soak it in clean water for a day.

2. Take out the dog meat, rinse it, dry it, cut it into 1 cm square pieces, put it in a cooking pot, add cold water, bring to a boil, take it out, and rinse it three times with clean water. Control dryness.

3. Peel the green onions, wash them, and cut them into pieces; peel the ginger, wash them, slice them, and set aside.

4. Heat the vegetable oil in a pot, add diced dog meat, stir-fry over high heat for four minutes, add cooking wine, wait until the water is dry, add ginger slices, green onion pieces, salt and 1000 1.5 ml of water. After boiling, remove the foam, simmer over low heat, add MSG, pepper and cooked sesame noodles, and serve.