The nutritional value of frozen Pipi shrimps is almost the same as that of fresh Pipi shrimps. For those who will not be able to eat them all in a while or need to carry them long distances, it is usually necessary to carry out treatment on the Pipi shrimps. If frozen, if not frozen, the protein in the shrimp will produce odor due to the decomposition of active bacteria, making it inedible. In addition, frozen Pipi shrimps and fresh Pipi shrimps tend to have different tastes.

Storage method of Pipi shrimp:

Method 1. Wash the empty mineral water bottle, put the purchased Pipi shrimp whole, and then fill it with cold water , tighten the cap and put it in the refrigerator to freeze. When eating, you can take out a bottle, cut the plastic bottle with scissors, and pour out the Pipi shrimps.

Method 2. Generally speaking, if you use the following method, it can be stored for two or three days

1. Find a rubber bag that cannot leak.

2 Put the shrimp crawlers in and add some water.

3 Then fill the bag with oxygen until it is bulging, tie the bag tightly so that it cannot leak, and fill the bag about half with water.