In Chengdu, there is always a food street that is your favorite. The most touching love words are "I will eat every street in Chengdu with you." Such as Jinli, Kuanzhai Alley, Chunxi Road Wait, it’s all a world of delicious food. Chengdu has always been recognized as the capital of gourmet food and a well-deserved gourmet paradise. The delicacies I will share with you next sound really unappetizing, and I don’t even know what they are.
The first is Sanhe Ni, the veteran of Chengdu snacks. Nowadays, this kind of food has almost disappeared from urban life. Only old Chengdu can recall the taste of this time-honored Sanhe Ni. But in that era when meat and eggs had to be purchased with tickets, it was such a blessing to have such a bowl of oily and hot food in your hand and eat it in small bites. The "sale appearance" of Sanhe Mud is quite bad. It is a dark muddy paste mixed with unknown debris. It has no eye-catching appearance and cannot meet the low sugar and low calorie requirements advocated by current health doctrines. But the memory behind it makes it still a must-have snack in Chengdu.
The second is the brain noodles. Many people turn off their appetite when they hear the name. At first, only Sichuan people dared to eat it. With the development of the times, Noodles have gradually become a must-have delicacy when traveling. And Chengdu people are also very good at cooking. The noodle flowers of this kind of noodle are not big, but they are whole. The texture is soft and tender, and it melts in your mouth. Served with the oily red oil soup, you can take a bite of the Ba Shi De Ban. If you are a fan of Naohua noodles, don’t miss the Naohua noodles when you come to Chengdu!
The next thing I want to talk about is dog shit candy. Please don’t dislike it just because of its name. In fact, it is a fragrant and sweet candy, also called maltose, which is a type of maltose. It tastes good, with a strong peanut flavor. It is said that it is called this because it looks like dog poop. Generally, when people eat it, they always like to say: Eat shit candies and get shit luck.
The last one is honeycomb briquette fried rice. I believe that many people born in the 1970s are very familiar with briquettes, which carry the childhood memories of a generation. Now it appears in another brand new form, that is honeycomb soy sauce fried rice! When I first saw it online, I felt nostalgic in vain. Although it appears as a food, it seems a bit weird and is not accepted by most people. In fact, the taste of honeycomb charcoal soy sauce fried rice is quite satisfactory, with full soy sauce flavor. The exquisite honeycomb charcoal soy sauce fried rice feels pretty good. It can be said to be a unique soy sauce fried rice, and the people of Chengdu really put a lot of effort into eating it.
Chengdu has always been considered the capital of gourmet food, and hot pot has even been spread abroad. But many people only know Chengdu’s hot pot and don’t know other local delicacies. In Chengdu, whether it is street stalls or large and small gourmet shops, it is almost difficult to eat bad food. Hot pot, skewers, and spicy hotpot can accompany you every day here, but candied haws, ice noodles, and potato lumps are also indispensable. Anyway, no matter how much I eat, I can’t get enough, and in the end I have to hold on to the wall to go out. If you don’t believe it, come to Chengdu to eat delicious food, you won’t be disappointed!