August melon is a kind of wild fruit that grows on rural roadsides, bushes and hillsides. Its appearance is similar to bananas, so it is also called indigenous bananas in many places. It usually matures in August of the lunar calendar, also called August melon. When the fruit is ripe, the skin will burst open automatically, which is also called August frying. Its pulp is milky white, which can promote fluid production to quench thirst, promote blood circulation and dredge veins. This is a delicious wild fruit.
2. Taste
August melon can be eaten directly after it matures. Its flesh is milky white and juicy, and the juice is sweet, tender, moist and fragrant, which is a bit like honey. But pure natural honey tastes slightly sour and spicy, while August melon is only sweet, so it tastes better than honey. However, it should be noted that the immature ones are bitter to eat, so you must eat mature August melons. If the purchased August melons are not ripe, we can ripen them.
1, ingredients: a pumpkin, half a carrot, 20g millet and oat 10g.
2. Millet and oats are cooked into r