Patients with gallbladder polyps should eat less foods with high fat and cholesterol, such as egg yolk, roe and animal liver, and it is better not to eat too much. Because once the cholesterol in bile increases, it will easily form stones. It is best to eat vegetable oil in daily life, not animal oil, such as lard, and eat less greasy or fried foods. Eat less high-fiber vegetables in vegetables, because these diets will increase the burden on the gastrointestinal tract, and eat less spicy foods such as peppers, and don't eat garlic raw. Don't eat more seafood and scaleless fish except foods with high cholesterol. Patients with gallbladder polyps are forbidden to drink alcohol, because alcohol will decompose and detoxify in the liver, which can directly damage the human liver function, which may lead to liver and gallbladder dysfunction, disordered bile secretion and excretion, and stimulate the gallbladder to form new polyps, and at the same time, the polyps will become bigger before, which will lead to the aggravation of the disease.