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Sweet and chewy air fryer sweet potato pancakes

Air Fryer Sweet Potato Pancakes

Method:

1. Peel and cut the sweet potatoes into cubes and steam them in a steamer until they are cooked if chopsticks can be inserted into them. .

2. Crush the sweet potatoes into sweet potato puree. Honey and sugar substitutes can be added or not, then mix well.

3. Roll up the pancake, cut it into several pieces, and wrap it in mashed sweet potato. Press into cakes.

4. Brush the surface of the sweet potato cake with egg yolk liquid and sprinkle with white sesame seeds. Cut the surface three times and it will look great when baked.

5. Put it in the air fryer and bake at 180 degrees for 8 minutes. No need to turn over.