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What food is there in Lanzhou? Introduction of Lanzhou food.
1, stuffed skin: stuffed skin is a bit like cold rice noodles, which is divided into washed (reinforced) and high-load (unreinforced), and the seasonings are chili pepper oil, mustard juice and garlic juice. Niangpi is one of the favorite snacks for local people, which is economical and practical, with both food and rice. Niangpi is sold all year round.

2, Lanzhou beef noodles: authentic Lanzhou beef noodles have a unique taste. Authentic beef noodles must be eaten in Lanzhou. Lanzhou beef noodles have the characteristics of "one clear, two white, three red, four green and wuhuang", and they are delicious in color and flavor.

3. Sweet candied fruit: Sweet candied fruit is made of oats or highland barley. The taste is similar to that of mash, and it is a good companion to cool off in summer.

4. Grey beans: Grey beans are a dessert similar to red bean paste made of hemp peas. The grey beans are badly cooked and the bean skins have been fished out. Sour and sweet, very delicious, in hot summer, gray beans are a good summer heat, and iced gray beans taste better.