Main Ingredients

1 green bell pepper 1 red bell pepper 1

Onion half eel 200g

Oil 20ml Salt 5g

Oyster Sauce 10ml

Pepper and onion fried eel practice steps

1.? Green pepper red pepper sliced to remove seeds and cleaned, onion cut small slices

2.? Eel cleaned

3.? Stir frying pan with oil to fry green and red peppers and onions, add salt to taste, stir fry and plate

4.? Frying pan under the eel cover the pot, open fire smothered for a while, and then put the oil to fry eel on low heat, add salt to taste

5.? Then under the green and red peppers and onions, add some oyster sauce to fry

6.? Finally rise the pan and serve on a plate.