One, how much is the price of a red dragonfish
Red dragonfish price difference is relatively large, the key lies in the red dragonfish species. Usually, the same red dragonfish, but the species is not the same, the red dragonfish price will be tens of thousands of dollars apart. Here we give a market reference price:
1, one and a half red dragonfish: less than 1,000 yuan, basically will not be color, scales dull and no luster, the overall body color is yellow.
2, No. 2 red dragonfish (orange-red dragonfish): 1500-2000 yuan, gill covers show orange-red or lighter orange color.
3, blood red dragon: more than 5,000 yuan not capped, the hair color of the scales from the scale frame all the way to the bottom of the scales
4, chili pepper red dragon: more than 5,000 yuan not capped, crimson scales and gill covers, larger fins of each, more expensive.
There is also a Fu Long, is a deformed mutant varieties, rare, need to be combined with its specific performance to determine the price, there is also a good performance of the Fu Long price of at least 10,000 yuan or more.
Second, the daily management of the red dragonfish
1, at least weekly water change 20-30%, ammonia content should not exceed 0.1 million parts per million (mg / liter), do not make sudden changes in temperature, ph value, such as changes in the sudden will lead to the sudden death of the red dragonfish.
2, weekly test ph value and other toxic substances in order to encounter not policy, water change must be careful, to avoid the red dragonfish shock.
3, keep red dragonfish must avoid completely change to new water, otherwise it will cause harm to the fish.
4, if you see the fins and scales of the red dragonfish fall off, it is caused by too much water change you can pause the water change and they will recover naturally.
5, the amount of water change should not be too little, too little will make the fins become opaque, cloudy eyeballs, serious gills cover flip.
Three, the red dragonfish tank change method
1, just bought back the red dragonfish, the air pump in the tank should be run for at least 24 hours to completely eradicate chlorine in the water.
2, if you have been using a bio-filter then it is best to let the water reach a ph value of 6 to 7 and a water temperature of 25 degrees Celsius.
3. Add a pinch of table salt to the tank to reduce the risk of fungal attack and to keep the fish healthy and improve its appetite.
4, if possible, it is best to take the water from the original tank of the new fish back to your own tank, and it is best to take 1/3 of the water back to the tank, so that the new fish can have an adverse reaction to the sudden change of the environment.