The yellow peel is one of the fruits from the south, which is rich in vitamins, as well as organic acids such as fructic acid, which can help you digest well. Huangpi is a very high nutritional value of the fruit, the following article is a small special compilation of information to give you an introduction to the nutritional value of Huangpi what the problem.

The nutritional value of the yellow skin

The efficacy and role of the yellow skin is reflected in it, it can help people cough phlegm as well as the health of the qi, if the child or, adults have a stagnant food, loss of appetite, indigestion of the disease can be through the consumption of the yellow skin to play a qi effect, but also can treat some of the cold and viruses. Can treat some wind-heat colds and viral infections caused by fever, runny nose and other symptoms, so the yellow skin is indispensable in human life, you can try to buy some of the yellow skin to use, so that their bodies are full of some resistance. And the taste of the yellow peel is also more sweet and moist, after using it once will love it.

The above article is to introduce the nutritional value of the yellow peel what the content, through the above article, we have a basic understanding of this fruit from the south of the yellow peel, it is not only a kind of fruit, and the medicinal value is also very high, you can alleviate the cold and fever as well as wind-heat diseases, so that they have a good resistance to be able to fight the virus.