The original intention of making raw toast stems from two considerations:

1. Toast specially made for the elderly (Toast itself, including bread edges, is very soft and easy to chew).

Second, a healthy and safe toast specially made for children who are allergic to eggs.

Japanese super-hot raw toast belongs to a kind of bread that can be eaten directly. Its taste is very soft and silky. It is said that it is delicious when eaten directly, and it belongs to a healthy bread product.

Compared with ordinary toast, Japanese "raw toast" can taste very soft because its formula uses dairy products such as milk, light cows and condensed milk. Some brands of "raw toast" also have the strong fragrance of honey caramel and butter, which is softer and more mellow than normal toast. It can be said that it melts in the mouth and is very "fresh".

The taste of high-grade "raw toast" is similar to that of "raw chocolate". It tastes like raw chocolate when eaten, and the taste of raw toast is multi-layered, which is more competitive and attractive than ordinary toast.

The price of raw toast is different from that of ordinary toast. The price of raw toast is obviously higher than that of ordinary toast. In Japan, the price of raw toast is twice as high as that of ordinary toast. Raw toast is known as "Hermes" in the toast industry. Although the price of raw toast is high, it is very popular among consumers because of its healthy ingredients and rich and soft taste.

Toast, as a staple food, is rich in protein. Eating some toast in moderation in daily life can supplement the necessary energy substances for our life activities. Ordinary toast, toast on the market is usually flour and whole wheat. Some fitness or slimming athletes usually eat toast, which can not only supplement the necessary energy in daily life, because toast is rich in dietary fiber and a small amount of unsaturated fatty acids, but also promote intestinal peristalsis and effectively improve our body's metabolism. Toast is a good staple food. Because of the high sugar content in general toast, people with diabetes are advised not to eat more.