Material preparation: squid larvae, scissors, etc.
1. Grasp the lower part of the tentacle of the squid larva with your index finger and thumb, squeeze it hard, pull out the mouth of the squid from the middle, and then cut the eyes of the squid larva with scissors.
2. Tear off the skin of cuttlefish, then peel off the hard skin on its back and remove the gray valley of cuttlefish.
3. Cut the belly of cuttlefish with scissors and squeeze out all the black juice in the ink sac.
4. Tear off all the dirty things in the stomach and tear off the black film inside the squid larvae.
5. Rinse the cleaned cuttlefish larvae with clean water again, and rinse several times.
6. After the cuttlefish larvae are washed, they can be wiped clean with paper towels and stored in cold storage.