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How to make breakfast soup?
All kinds of beans and rice are used.

The practice of collecting breakfast soup on a large scale

1, original soybean milk: 50 grams of soybeans and 50 grams of rice, added to the water level of 1200. Not strong or weak.

2, jujube millet paste: 4 red dates, 35 grams of millet, 20 grams of soybeans. Sweet and delicious. Production1200ml

3. Blood-enriching black rice paste. It tastes good and will be cooked often.

30g of black rice, three red dates, each 15g, red beans, soybeans, black beans, black sesame seeds, rock sugar, rice and black wheat.

4, milk taro oatmeal. 50g of instant oats, taro balls 10, 250ml of milk and about 800 of water. The total amount is 1200ml. This product is relatively thin.