The ingredients that need to be prepared in advance include: 1000 grams of pancetta, 1 packet of marinade packet, 200 milliliters of soy sauce, and 10 grams of salt.

1, seasoning packet ready.

2, marinade package has a variety of spices, orange peel, cinnamon, star anise, pepper and so on.

3, into a soup bag.

4, take a large casserole, put the right amount of water, add salt, and soy sauce (soy sauce and water almost half each), put the marinade package.

5. Scald the pork with boiling water.

6, take two spoons of red currant powder into the casserole in order to color.

7, put the marinated meat into the pot, add a small amount of five-spice powder, bring to a boil, simmer over low heat, and turn off the heat when it is cooked.

8, take a piece, plate to finish.