Jellyfish mixed with shredded cabbage practice

1.

Take a piece of cabbage core cleaned and shredded standby

2.

Coriander cleaned and cut into pieces standby

3.

Mu fungus and fans in advance of the soaking well washed and standby, fans don't like to poke the water can be used to hot water in advance of the soaking in advance of the soaking in hot water in advance of the 2 hours on the

4.

Jellyfish cut thick wire pot of boiling water into the jellyfish quickly fished out over the cool, and then dry water spare

5.

Will be shredded cabbage, vermicelli, fungus, cilantro, sausage wire all together, I have no red sausage at home, so I did not use

6.

Then put the garlic puree, cooking oil, vinegar, salt, MSG, sesame oil and mix well

6.

Then put garlic puree, oil, vinegar, salt, MSG, sesame oil and mix well

6.