Meal buns are a kind of bread in Western food, used for dipping vegetable juices or eating Western food. They are very delicious freshly baked, have low sugar content, and mainly absorb the taste of Western food.

How to make small meal bags with Chinese seed method

1.

Mix medium seed ingredients, 100g water, 100g high-gluten flour and 1g yeast, ferment until It fell back down in a honeycomb shape, and it took about 10 hours

2.

Put the fermented Chinese seeds and the main dough ingredients except butter into the barrel of the bread machine, and knead 15 minutes

3.

Add butter and knead for another 15 minutes until doubled in size

4.

The fermented dough , after deflating, divide into 6 portions

5.

Shape into balls, place in baking pan and start second rise

6.

Left to 2.5 times in size, brush the surface with egg wash and sprinkle with black sesame seeds

7.

Preheat the oven to 165 degrees, bake the middle layer for about 12 minutes, take out the baked bread immediately Let cool

8.

Can be made into delicious burgers