1, 500 grams of basil shrimp, minced green onion, minced ginger, minced garlic, salt, cooking wine, soy sauce, sesame oil, cilantro section of each appropriate amount.

2, Kiwi shrimp peeled shrimp, remove the sand line, wash.

3, shrimp with cooking wine, salt, chopped green onion, ginger, mix well, marinate for 20 minutes to taste.

4, minced garlic with soy sauce, sesame oil to make sauce for spare.

5, the Kiwi shrimp into a large plate, on the steamer for 15 minutes, before serving sprinkled with cilantro segments, drizzled with sauce can be.