Ingredients

Pork 200g

Spinach some

Spring onion and ginger finely chopped

Salt

Pepper

Wine

Spinach Balls Soup Step by Step

Step 1

Mix the green onion and ginger with the pork filling, pour in wine and salt, and mix it with the pork balls in one direction. Step 2

Boil the water until it is slightly hot, put the balls into the water

Step 3

Slice the spinach

Step 4

Blanch the spinach with water, and when the balls float to the surface of the water, pour the spinach into the pot

Step 5

According to personal taste, add salt and white Pepper. The delicious meatball soup was born

This is the first time I've ever made a meatball soup.