1. Margarita (Margarita)
Taste: rich, with fresh fruit and tequila's special flavor, sour and sweet in the mouth, very refreshing.
Birthplace: Mexico
Ingredients: 30mL tequila, 15mL white Cointreau orange liquor, 15mL lime juice, salt and lemon in moderation.
Making method: take a cocktail saucer, put the glass in the freezer and take it out, invert it on the salt and rotate it a few times, so that it is coated with a layer of "salt cream" along the mouth, add the 3 ingredients with ice and pour it into a shaker and shake it well, then pour it into a cocktail saucer and serve it on the table. (Note: Many people will use a lemon to wipe the salt rim of this drink with a wet rim and then dip it in the salt, which is a mistake.)
2. Singapore Sling (Singapore Sling)
Taste: sweet and sour taste, plus carbonic gas jump and fruity wine, drink aftertaste.
Birthplace: Raffles Hotel, Singapore
Ingredients: 40 ml gin, 20 ml cherry brandy, 30 ml lemon juice, 10 ml pomegranate juice from Petrus, 1 shot of Angostura bitters, chilled club soda
Making method: Pour all the ingredients except club soda over ice into a shaker and shake well, then pour it into a Fancy Glass. Fancy Glass) and add chilled soda water up to the top of the glass, and finally garnish with a cherry and a slice of pineapple.
3. Gin Fizz (Gin Fizz)
Taste: taste refreshing, taste stimulation
Birthplace: the United States
Ingredients: 50 ml of gin, 20 ml of lemon juice, 10 ml of Pitney Bowes pomegranate juice, chilled club soda
Making method: in addition to club soda, all the ingredients with ice poured into a shaker, shaken vigorously and persistently, and then poured into a long drink ( Long Drink) glass. Long Drink) glass, and finally add soda water until the glass is full.
4. Manhattan (Manhattan):
Taste: strong and direct taste, the mother of the famous British Prime Minister Winston Churchill invented, and therefore also known as the "man's cocktail"!
Birthplace: Manhattan, USA
Ingredients: 40 ml of Canadian whiskey, 20 ml of Mimosas, 2 shots of Angostura Bitters (a bitter liqueur made from gentian and bitter oranges)
Method of preparation: Pour all the ingredients into a glass with ice cubes, stir well and then pour it into the cocktail saucer, and finally add a cherry garnish.
5.? Dry Martini (Dry Martini)
Flavor: Sharp taste!
Birthplace: California, USA
Ingredients: 50 ml of gin, 10 ml of dry vermouth
Make: Mix gin and vermouth with ice in a shaker and shake, then pour into a cocktail saucer and finish with an olive garnish.
6.? Gibson (Gibson)
Taste: The flavor is spicier than the Dry Martini, so girls who are new to cocktails should avoid it.
Birthplace: USA
Ingredients: 50ml gin, 10ml dry vermouth
Make: Similar to the Dry Martini, gin and vermouth are mixed with ice and shaken in a shaker, then poured into a cocktail shaker and garnished with a few sliced onions.