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How to make nutritious meals for children for a week?
1, Monday

(1) Breakfast: Staple food: bread rolls, eggs and milk (eggs and milk are good calcium supplements).

Non-staple food: soy pickles

(2) Lunch: staple food: rice.

Non-staple food: steamed fish, fried celery (celery contains crude fiber to help digestion)

(3) After dinner: a banana.

(4) Dinner: staple food: black rice with rice.

Non-staple food: black fungus meat, fried cauliflower.

(5) supper: staple food: steamed bread with vegetables and spiced peanuts (light and easy to sleep)

Non-staple food: white radish soup (Shunqi)

(6) Before going to bed: an orange

2. Tuesday

(1) Breakfast: staple food: mung bean and rice porridge, eggs and shortbread.

Non-staple food: assorted kelp silk

(2) Lunch: staple food: small rice

Non-staple food: stewed beef and fried onion (onion is an educational food, which promotes blood circulation, increases blood oxygen content and activates brain cells)

(3) After dinner: a pear.

(4) Dinner: staple food: small rice with rice.

Non-staple food: fish-flavored shredded pork, fried sauerkraut

(5) Nightingale: Staple food: Porphyra and egg soup is cooked.

(6) Before going to bed: a tomato.

3. Wednesday

(1) Breakfast: staple food: steamed bread with black rice flour, eggs and milk.

Non-staple food: vinegar mixed with bean slices and shredded Chinese cabbage.

(2) Lunch: staple food: kidney bean rice.

Non-staple food: preserved mutton balls and spicy tofu.

(3) After dinner: a bowl of chinese cabbage juice (nourishing the stomach).

(4) Dinner: staple food: buckwheat single cake.

Non-staple food: shredded ginger, shredded potato with sauerkraut.

(5) Dinner: chicken soup and potato cake.

(6) Before going to bed: an apple

5. Thursday

(1) Breakfast: staple food: millet porridge, rice cake and eggs.

Non-staple food: spiced peanuts mixed with celery

(2) lunch: staple food: beef and green onion buns (stuffing can be changed at any time)

Non-staple food: stewed carrot vermicelli, fried bean slices.

(3) After dinner: a kiwi.

(4) Dinner: staple food: rice.

Non-staple food: baked eggplant and kung pao chicken.

(5) supper: steamed bread slices, persimmon egg drop soup

(6) Before going to bed: a banana

5. Friday

(1) Breakfast: staple food: tortillas, black rice and jujube porridge, and eggs.

Non-staple food: mixed cowpea horn

(2) Lunch: staple food: rice.

Non-staple food: roasted ribs, beans, fried fungus, cabbage and carrots (ribs with calcium supplement)

(3) After dinner: a bunch of grapes.

(4) Dinner: staple food: home-cooked cakes.

Non-staple food: fried rape, mushrooms, mixed with three shreds.

(5) Dinner: bread sandwich, carrot soup (for eyesight protection)

(6) Before going to bed: an orange

6. Saturday

(1) Breakfast: staple food: milk, eggs and steamed bread.

Non-staple food: radish and pickles

(2) Lunch: staple food: rice.

Non-staple food: roasted chicken wings, stewed soybeans, kelp roots.

(3) After meals: walnut powder

(4) Dinner: staple food: fine corn rice.

Non-staple food: shredded pork in Beijing sauce, sliced bean meat.

(5) supper: pickled vegetable noodles, spiced peanuts.

(6) Before going to bed: an apple

7. Sunday

(1) Breakfast: staple food: milk and omelet.

Non-staple food: Chinese cabbage mixed with celery and carrots.

(2) Lunch: staple food: steamed dumplings.

Non-staple food: tofu stewed in chicken soup, mutton liver with garlic paste.

(3) After meals: carrot juice.

(4) Dinner: staple food: small rice with black rice.

Non-staple food: rape bean curd powder, green pepper elbow.

(5) Dinner: Chinese hamburger and potato soup.

(6) Before going to bed: a kiwi.