Salad

Ingredients: cucumber, peanuts, fungus, bamboo roasting

Practice:

1 sauce: garlic foam, millet chili, green peppers, white sesame seeds dripping hot oil fragrance, add 2 spoons of soy sauce +2 spoons of rice vinegar +1 spoon oyster sauce +1 spoon sesame oil + a little sugar, salt and mix well

2, soaked bamboo roasting and fungus blanch for two minutes, dripping with the adjusted

tips:

The bamboo can be soaked in advance of the night, you can also use boiling water directly soak more time!