Ingredients: eggs, spinach

1 the spinach is cooked and fished out for later use, the eggs are scattered, the spinach is cut into pieces and poured into the egg liquid, and a proper amount of salt is added.

Heat oil in a hot pot, fry it in the pot, solidify it and roll it up.

Mix a sauce, a spoonful of minced garlic, a spoonful of sesame seeds, two tablespoons of soy sauce, a spoonful of Chili powder and half a spoonful of sesame oil, mix well and pour on it.