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What other flavors are there for Unified Cozy Noodle House's pickled pepper flavored instant noodles besides the red oil flavor? I remember there was green oil 10 or so years ago, is it still there?
No opening line today

Just one

It's not a commercial!

If it's a commercial

Tomorrow at 12 noon

I'll eat cactus live!

Well, to get down to business

Eating instant noodles is emotional, preferred a flavor will always have been staring at eat, did a small survey, braised beef, old altar pickled vegetables beef noodles and pickled pepper beef noodles, these fans are the most.

To say braised beef noodles, old altar sauerkraut look to shout a senior.

It came to the mainland market to say back in the nineties to go, when we have been accustomed to each packet of instant noodles with a bag of seasoning powder packet, surprised to find that Master Kong's instant noodles actually have three packets of seasoning packet, in addition to the same seasoning powder, there are also vegetables, and most importantly, there is oil!

Then only slowly developed the flavor of pickled peppers, and only after the new generation of circle powder king of the old altar pickled beef noodles. Ah, what? You said you like chicken noodle stew with shiitake mushrooms?

One day, the big list of a non-Lao Tan pickled vegetables beef noodles do not eat friends posted a circle, said what garcinia cambogia beef noodles are so delicious, after drinking the soup of the whole person comfortable paralyzed.

Ha? As the old altar sauerkraut fan I just want to say one thing, "Friend, you defected! Break it up!"

What is vinegar pepper beef noodles? I've never even heard of it.

The smack in the face came so fast like a tornado that I saw the ad the next day when I was catching public transportation. But no wonder it didn't appeal to me. The big words on it said "spicy", but Chengdu people love spicy? If you want flavorful, you should go drink pea soup, why eat noodles?

There's also a video advertisement for this noodle dish, which tells a local love story about Chengdu, but it turns out to be a face turn in the noodle shop -- the most intolerable part is the Chengdu dubbing, which made me embarrassed, and the acting of the hero and heroine is also very pompous.

So I didn't have a good impression of this noodle, and then I went to Weibo and found that more than one of my friends had expressed high praise for this noodle.

A few other friends posted pictures, and to be honest, the pictures really didn't whet one's appetite at all. I looked at the time they tweeted, and 8:00 past is literally when the stomach craves instant noodles the most!

Then along the way, I found a foodie on Twitter, this girl is so fierce, not stopping in the slightest to eat 10 buckets at a time, ah, the cheeks have already begun to drool a little.

Let me make up my mind to eat a bucket is a sunny noon, that day, the office of a teacher soaked a good bowl to eat very good. That's when another pregnant teacher in the office passed by her and said, "Can I have a sip of the soaking soup?"

You know, this is a pregnant woman who is determined not to eat any junk food or food with driving oil, and who counts calories and protein every day!

Drink all you want, but after finishing the soup she went back to her seat for 20 seconds, stood up again and said, "Can you leave the soup for me when you're done with the noodles?"

The teacher who was eating the noodles said, "But --- I want to drink it too!"

Hey, people, just can't withstand the amenity. It's useless for one person to say it's delicious, but so many people think it's delicious---so we decided to have a round of evaluation for the whole staff.

(First of all, all the pictures in this post are so ugly that adding a filter can't save them, I'm going to just dump the pot on this bucket of noodles, it's really ugly!)

$4 a bucket, bought 6 buckets, real money paypal purchase, no discount at all.

Set out a look, the box actually used the eye-catching Tiffany blue, a little bit of foreign-style Oh ~

Seasoning packet has three bags, short to the outrageous plastic fork a.

Seasoning put is like this, a lid, a smell of cilantro, resolutely anti-cilantro I once wanted to give up trying.

After mixing well, it looks white, with a lot of leftover seasoning stuck on it, so it can be said that it's not full of color and flavor, and it's not good enough to be called instant noodles.

It's not a good idea to eat it!

See

Tasting report

@Ata

How can I put it? Oddly bad selling, huge flavor.

Truthfully, I'm a firm non-cilantro eater, but this bowl of noodles sprinkled with chopped cilantro surprisingly left me wanting more. There was none of the usual preservative flavor of instant noodles, just the aroma and numbness of the garcinia cambogia, which has to be eaten piping hot. Eating a bowl of beef noodles with garcinia cambogia is on two levels, the first level is to fish the noodles and eat them, and the second level is to drink the noodle soup.

Finish the noodles, wipe the sweat, put down the fork and stand on the ground. Take a deep breath and then, start drinking the soup. Perfect soup, warm, flavorful and clear. Lao Tan sauerkraut has been red for too many years, it's time for a new generation of national instant noodles to take the stage of history.

@runningmom

The reason for the disappointment with all kinds of instant noodles is that every time I eat it, I am hit with an instant noodle flavor (also a total hypocrisy), and every time I eat it, I swear that I will never eat instant noodles again in a short period of time.

The Vinegar Pepper Instant Noodles from Qiaomiankan refreshed my view of instant noodles. Whether boiled or soaked, there is no MSG flavor of instant noodle seasoning, but rather the fragrance of vinegar peppercorns! Do you know how touching it is to use the word "fragrant" to describe instant noodles? I would smell it for 10 minutes!

@enyaya

To be reasonable, I only eat boiled instant noodles. But recently, I was given two plates of this thing called "Garcinia Cambogia Beef Noodles", which I made with boiling water in the office, and I even finished the soup.

This can only mean two things: one. Whenever you think about "what to eat" in the middle of the day, it's just too hard on your brain; and secondly, the noodles are really quite good. The noodles are really quite good, especially when the soup is piping hot.

Addendum: I just had the fresh-pepper noodles from the old Ma Ma's copyist downstairs yesterday, and they were as numb as they come.

@Director Pang

The vine pepper noodles, I imagined that the peppers inside were one by one, and that the most restful ones should be the kind that come in small bunches. As it turned out, it was a mixed-up powder, slightly disappointing.

The hemp flavor of the vinegar pepper was quite prominent the moment the lid was removed, probably at the level of the hemp in the old hemp scribe's hands. There were two or three finely crushed chili peppers floating around, but the spiciness wasn't prominent and was light.

Eat into the mouth of the tongue can feel the unique fresh flavor of vinegar pepper, to say that the instant noodles itself is how excellent is not yet, when drinking soup or a vinegar pepper can not suppress the flavor of instant noodles.

@Potato Child

Opening the sale is not good, because it is not like the pickled pepper beef has a few to support the facade of the pickled pepper, and not like the oil and hot pepper series of red oil bleaching.

Poured into boiling water, floating a layer of green sesame-sized vegetable leaves. After soaking, first attracted by its aroma, then eat a mouthful of really amazing, vinegar pepper's fresh aroma and pepper, so that the tongue palate the whole mouth jumped up, after eating the mouth will not have instant noodles that kind of peculiar sense of plastic, will not have the train that kind of strong flavor of preservatives, but like just went to Leshan to eat a bowl of vinegar pepper flavored bowl of chicken!

@Wake Up

This is the first time I've eaten this flavor of instant noodles, and I thought there would be a special packet of Garcinia Cambogia oil waiting for me after I opened the box, but it turned out to be so disappointing.

To be reasonable, an instant noodle with only three packets of seasoning packets already loses in terms of pizzazz and substance. There's nothing to wow me, the garcinia cambogia flavor is basically negligible after being diluted, it's just salty and MSG-y, and overall it's a mediocre instant noodle, not at all worth making me give up my lunchtime cafeteria to choose it.

Nah, some people like it so much that they're only going to eat this flavor from now on

Others think it's pretty mediocre and not nearly as good as the cafeteria

Tastes are different, and that's perfectly normal

Because of our limitations, we were only able to finish the bucket in one go. But it's quite wonderful to see so many netizens adding a lot of drama to this bowl of instant noodles.

Add lettuce and tomato (this friend's last pot of boiled water leaf noodles may not have been picked clean by me hahaha)

Add soybean sprouts

Favorite thing about this one is that it's added with pea tips

Ham sausage+fried egg (this friend's is kind of a deluxe setup, and the drink next to it is still paired with plain milk)

Kind of hungry---

There's one more thing I'd like to pose, when I went to buy instant noodles this time I realized that the instant noodle industry is really alive and well, full of vitality, dare to innovate, the instant noodles are still stuck in the braised beef these old sorts of I simply opened the door to a new world.

Pick up a bucket and find out what black and white pepper flavor is actually? This can eat?

There's also this Golden stock beef noodle, which I've been trying to sell to my friends, but I'm not going to try it because I'm not sure I'm going to try it.

There's also a Dan Dan noodle, which is a sweet noodle, and I think it's about to be invented.

A

A

Total

Conclusion

Most of the big lists have given this noodle a good review

Those who are tired of eating old-fashioned sauerkraut can still try Garcinia Cambogia Beef

Those who have already eaten this flavor

Come on, let's have a look

What do you think of the taste?

*****

And finally, one more thing

This is absolutely, positively, absolutely not an advertisement!

If you're reading this and planning to buy instant noodles

Please leave a message in the lower right corner

Let's ask Papa Cozy Noodle House to settle the advertisement fee

~Thank you

Some of the pictures in this article are from the internet

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