Cooking is a common thing. After all, every family needs to cook, and cooking needs a pot, an induction cooker or gas. At the same time, we need to pay attention to safety and control the heat, so as not to have unexpected situations. For example, people will be confused this time. Tornado? What should I do if the oil temperature is too high to catch fire? At this time, you can turn off the fire in time, or use the water around you to cool down. If it is a professional hotel, you can also use fire-fighting equipment. It is no problem. Let's analyze it in detail.

First of all, when cooking, the heat is too strong. Does it really happen that this kind of cooking pot is fried? Tornado? Most people will feel scared when they see it. In fact, just turn off the fire in time at this time. The heat resistance of the wok itself is very good, so don't worry too much. If the fire is still relatively large after turning off the fire, you can put it in the pot with a little water or you can quickly suppress the fire. After all, this is cooking. If the fire is too big, it will happen with oil, which is also certain for the kitchen.

Next, it is aimed at the hotel, where chefs have kitchens, so it is necessary to match fire-fighting equipment. In this case, fire-fighting equipment can be directly used to extinguish the fire, and the effect is quick, so don't worry. After all, the problem of temperature is sometimes given too much, and this will happen.

But we must deal with it calmly in time. Sometimes it's nothing serious. It's because the first time I encounter such a situation, my heart begins to panic, so I can't help myself, and I can't think of the correct way to deal with it, which makes the whole thing worse. This is also something that needs everyone's attention. For ordinary family cooking, the heat is not too big, and the battery oven is enough.