Jerusalem artichoke can be made into a variety of delicious dishes. It is a kind of Asteraceae herb that people love very much in life and has considerable edible value. Many people especially like to make Jerusalem artichoke into a spicy and sour flavor. It tastes really good, but many people don’t know how to make it. This article will introduce it to you.

1. Selection of hot and sour Jerusalem artichoke materials

To make spicy Jerusalem artichoke, you need to prepare about half a catty of fresh Jerusalem artichoke, as well as an appropriate amount of seasonings and cooking oil. Vinegar, chili pepper, edible salt, etc. are all indispensable. Also prepare an appropriate amount of water. The selection of materials cannot be ignored, because only high-quality materials can make authentic dishes. Although spicy and sour Jerusalem artichoke does not look very complicated, if the selection of raw materials is not careful enough, the taste will be different. It is not recognized, so it is necessary to choose the best ingredients to make this delicious dish.

2. How to make spicy and sour Jerusalem artichoke

The method of making spicy and sour Jerusalem artichoke is actually not very complicated, it is similar to making other sour dishes. First, clean the Jerusalem artichoke. You can also remove its skin directly. This will be more hygienic. Cut the Jerusalem artichoke into pieces, then put some cooking oil in the pot and heat the pot. , then add the chopped Jerusalem artichoke and stir-fry, then add vinegar, salt, pepper, etc., stir-fry for two minutes, then pour a small amount of water, about 5 minutes.

3. Functions of hot and sour Jerusalem artichoke

The taste of spicy Jerusalem artichoke is very pleasant. It tastes sour and spicy, which can greatly increase people's appetite. In particular, some people often suffer from loss of appetite or nausea and vomiting, so making this dish and enjoying it can improve these conditions. Hot and sour Jerusalem artichoke has a unique flavor and good health effects.

If you also like to eat Jerusalem artichokes, then don’t miss this dish. You can usually follow the method introduced above to make this dish and enjoy it. I believe you will definitely like it.