1, you can't eat sweet potatoes when eating crabs: it is best not to eat baked sweet potatoes and boiled crabs together, some may have diarrhea, and some may even get stones.

2. You can't eat honey after eating crabs: The reason why you can't eat honey after eating crabs is that these two foods are mainly cold, and people with bad stomachs are prone to diarrhea.

3. You can't eat persimmons after eating crabs: You can't eat persimmons after eating crabs. It has been recorded in Diet. Crabs and persimmons are cold things. Eating them together is easy to hurt the spleen and stomach, and people with weak constitution should pay more attention. In addition, persimmon contains tannic acid, and crab meat is rich in protein. When they meet, they will solidify into tannic acid protein, which is not easy to digest, hinders digestive function, makes food stay in the intestine for fermentation, and causes food poisoning such as vomiting, abdominal pain and diarrhea.

4. You can't eat pears after eating crabs: just like persimmons. You can't eat pears after eating crabs. Tao Hongjing's "Records of Famous Doctors" records that "pears are cold and beneficial, and eating too much hurts people." Like the persimmon mentioned above, pears are sweet and cold, and crabs are cold. Eating together is easy to hurt your stomach.

5. You can't eat peanuts after eating crabs: You can't eat peanuts after eating crabs. Peanut is a greasy food with a sweet taste and a fat content of 45%. Oily things tend to have diarrhea when they meet cold things, so you can't eat peanuts after eating crabs, especially people with bad stomachs, and don't be greedy and hurt your health.