Main Ingredients

Garlic

Amount

Supplement

Salt

Amount

Oil

Amount

Steps

1.Select the garlic head of the right amount

2.Use a knife to cut the tip of the garlic, pat it gently, and then peel the skin of garlic

3. Use a food processor to break the garlic into a puree and put it into a bowl

4. Add a proper amount of salt

5. Add oil into the pan until it smokes

6. Pour the hot oil into the bowl in three batches, stirring constantly so that the garlic puree fully absorbs the oil

7. When it's cold, put it into jars and put it into the refrigerator to chill