Beef noodle soup base recipe and production method is as follows:

Soup recipe: pepper, pepper grain, fennel, grass nuts, nutmeg, dry ginger, grass cardamom, Wicker, Shannai, star anise, cloves.

Making steps:

1, in the simmering process the fire must not be big, to simmer over a small fire, can not let the soup rolled over a large fire;

2, seasoning powder must not be put into the bone broth too soon, seasoning powder has a lot of colorful spices inside;

3, seasoning powder do not simmer, simmering for a long time, the flavor of the spices will be volatilized with the water.