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Where can I eat something light in Leshan, Sichuan? I'm from Jiangsu on business and I'm not used to eating. I wonder where I can eat something light.
The food flavor in Leshan is similar to that in other places in Sichuan, and it is famous overseas for its spicy taste. It has the reputation of "Eating in China and Taste in Sichuan" and enjoys the reputation of "Cooking Heaven", with a wide variety of local specialties and snacks. There are not many luxury restaurants in Leshan, but many snack bars are good in environmental sanitation and craftsmanship. Leshan is famous for being a vegetarian, and many famous snacks in Chengdu are originated from Leshan, Leshan Bangbangji, Baizai Chicken, Laifeng Fish, Jumping Rabbit, Glass Shaomai, Steamed Beef with Cake, Dried Bean Curd with Radish and so on. If it's light, just tell the boss not to eat Chili ~ ~ Provide the following options:

Leshan bichang gourmet

Xiba tofu

The top dishes in Leshan are 108 and 36 kinds of fine dishes. A table full of tofu feast makes people appreciate the combination of various forms of tofu, such as lantern tofu, tofu cubes, stuffed inside, fried until golden, then poured with juice, crispy outside and tender inside. It is recommended to try salted yellow tofu, lantern tofu, bear's paw tofu, snowflake tofu and yipin tofu.

Price: It varies with the variety, and the price varies.

recommend

Xiba Tofu Hotel (East Street), with high grade, can be reached by bus No.4 and No.9.

March 8th Hotel (the most famous one in Xiba Town), which passes by Wutong Bridge.

Qiaojiao beef

To put it simply, "Stubby beef" is "scalded beef offal". The "Tiaojiao Beef" shops in Leshan City are basically one shop on the street, dotted with one shop. The pattern is a big pot in the street, and the soup stock is tumbling. The dishes are beef, white belly, hairy belly, intestines, lung slices, brain flowers, etc., which are eaten with the hot. When eating, a bowl of white rice, bowls of stilted beef, a plate of Chili noodles, and then a delicious old soup, the pleasure slowly rises from the taste buds.

Price: 3-5 yuan/bowl

recommend

Yilaoba beef soup pot (Baifu Road Nongmin Street), which can be reached by bus No.6 and No.9.

Ma Sanmei's Stubby Beef (in Suji Town) can be reached by bus from Emei, Shawan and Yangwan, or by bus No.9 (1 yuan) to the oil sanatorium and then by tricycle (2 yuan).

braised chicken

One of Leshan's special hot pot, you must taste the best food. Stir-fry the chicken with the seasoning first, then put it in the pressure cooker with the seasonal vegetables such as auricularia auricula and konjac, and stew for about 20 minutes. Finally, pour it into the hot pot basin, sprinkle coriander on the surface, and the delicious and spicy braised chicken will be released!

Price: about one pot in 60 yuan.

recommend

Yanglin braised chicken, Tansanniang braised chicken

Address: Youzha Street 1, 2, 10, 12, 13 can be reached (get off at Gaobeimen Station).

Sweet skin duck

Different from ordinary braised duck, the skin is sweet and crisp, the meat is dry and chewy. The bones are crisp, too Sweet-skinned ducks can be seen everywhere in Leshan, but the following two are highly recommended.

Price: 12 yuan/kg.

recommend

Pengshan sweet-skinned duck (in the middle section of Chunhua Road, next to the post office) can be reached by bus 6 and 10.

Zhao Yaer (on the mouth above Duiyang Bay) can be reached by bus No.4, No.6 and No.9.

Cold pot fish

There are many hot pots made of white or flowered fish in Leshan. When tasting, one pot can be red (spicy pot bottom) and the other pot can be white (clear soup pot bottom). The red is spicy enough, and the white is delicious. That feeling, in Sichuan words, is simply "no more".

Price: 10 yuan/kg.

recommend

Pepper and fish (delicious street in farmer street of Baifu Road), and you can get there by bus No.6 and No.9.

Laifeng Fish Village, Jialing River, Chongqing, Leshan-Wutong (Line 305) New Highway (Bishanhu Bridge Head)

Minjiang special fish hotpot

In fact, it is similar to cold pot fish, but its highlight is the "boat". On the riverside, there are more than a dozen fishing boats moored, all of which are decorated with distinctive features, and some of them have four floors, which are very classy and enjoy the scenery while eating. The fish eaten on the boat are more advanced, such as Jiangtuan, red sand, diced yellow pepper, rock carp, etc., which tastes better and the consumption is naturally higher than that of ordinary cold pot fish.

Price: 25 yuan/kg or above.

recommend

Wang Haoer Fishing Port, Hong Chuan Yu Lou, Jiazhou Fishing Port, Southern Fishing Boat, Dezi Fish Village (binjiang road Wang Haoer Section), you can get there by bus No.2 and No.3.

Gaoshi Fishing Port (behind Hefeng Restaurant, New binjiang road) 1 Bus can be reached.

Leshan bichang snacks

tofu curd

Leshan tofu brain is divided into two factions: Emei tofu brain and Niuhua tofu brain. Emei tofu brain is characterized by crispy meat. Even if it is soaked in tofu brain to the end, the meat is still crispy. And Niuhua bean curd brain, which is added with boiled beef soup and vermicelli. The key to eating tofu brain is to taste, hemp is strong, spicy and stimulating, and sour enough.

Price: 1.5—2 yuan/bowl.

recommend

Emei Crispy Tofu Brain (Head Office: Upper Half Street Corner), 1, 2, 12 can be reached.

Niuhua Tofu Brain (Park 1 Road opposite the station platform) 1 Road car

Spicy Hot Pot

The most famous mala Tang in Leshan is Niuhua Town, wutongqiao district, and its essence lies in dipping in water. In addition to some basic ingredients, there are peanuts, slaughtered sea peppers (that is, fresh peppers cut into pieces) and sesame oil.

Price: meat 1 corner/string

recommend

Niuhua Lvyuan Mala Tang (a very distinctive shop, there are more than 100 kinds of ways to eat Mala Tang, and the pairs in the shop are also a must). In addition, "Xiong Jiapo" and "Yan Ge" are also very good.

Address: the old shop is in Niuhua, and now there is also a franchise store in Leshan city, which can be reached by bus No.2 and No.6.

Spicy tofu skewers

Tofu is processed, fried to golden brown, sliced, and mixed shredded radish is sandwiched inside, and 5 pieces are strung together. When eating, add bean flour, sugar, etc. and pour in juice. Sour and sweet, shredded radish is surprisingly crisp and delicious.

Price: 1 yuan/string

recommend

Sifang tofu skewers, (Huangjiashan, Xincun), can be reached by bus No.6 and No.9.

Xiba tofu skewers (outside Niuerqiao wholesale market; In the middle of the pedestrian street), 1 Bus can reach it.

Bobo Chicken

The alms chicken in Chengdu is called "Chuanchuanxiang" in Leshan. Shopkeepers cut chicken, chicken feet and other poultry scraps and vegetables into thin slices, strung them with bamboo sticks, and put them in a well-flavored bowl (with red oil flavor and white flavor). When eating, it is served with a plate of pancakes and dipped in sweet and sour. It is delicious on earth!

Price: 50 cents/skewer for meat dishes and 0 cents/skewer for vegetarian dishes.

speciality

Stewed Jiangtuan Fish

Jiangtuan is mainly produced in the Three Gorges of Minjiang River in Leshan. This fish has no scales and few spines, and its meat is rich and plump. This dish is complicated to make, and only the auxiliary materials are mushrooms, magnolia slices, golden hooks, ham, net oil, etc. When making, the fish is cleaned and cut into pieces, wrapped with net oil, and the auxiliary materials and clear soup are added and steamed in a bowl for about 40 minutes, and then the net oil is removed to make the dish. It is characterized by tender meat, milky white soup, salty and delicious, long aftertaste, fragrant smell and rich nutrition. It is a famous dish for high-end banquets.

Dongpo cuttlefish

This fish is mainly produced in Hanoi, Minjiang River at the foot of the Giant Buddha. Because there is Dongpo reading building in the Great Buddha Temple, it is known as Dongpo ink dyeing river fish. This dish is characterized by golden color, crisp outside and tender inside, sweet and sour, and rich flavor. This fish was mentioned in Guo Moruo's famous book "Student Times".

Duck breast with ginger

Leshan, Wutongqiao and Qianwei are rich in young ginger. It is characterized by strong ginger flavor, bright red juice, spicy and delicious.

Pearl fish

This dish is pearl-shaped, white in color and fresh in taste, which is the original creation of the catering industry in Leshan Central District. Features are like pearls, white and tender, full of fulfillment and light taste.

Qiaojiao beef

A hundred years of history, three generations of evolution. Qiaojiao beef soup pot has become a famous local food with a long history in Leshan. Its medicinal diet function of dispelling cold and relieving cough and the Chinese medicine principle of "nourishing the dirty with the dirty" have greatly improved the taste and grade of this local famous food.

Beef bean curd

Leshan, one of the famous snacks, can evolve into shredded chicken bean curd or shredded beef bean curd. It is characterized by salty, fresh, spicy, hot and spicy, and unique flavor.

Pearl yuan

Pearl Yuan Bai, like pearls, is a famous snack in Leshan, served with Emei Mountain white tea. The glutinous rice cake is pleasant and has a unique flavor. Its characteristics are white and crystal clear, sweet and delicious.

Yeerba

The common name is noon. In the past, there was a snack bar near Yanguan Street, Yingchunmen, which specialized in Ye Erba. It could be sold in the county street as soon as it was fired, and it was sent to the county government for the county government officials to eat. Therefore, it is called "noon time" and has been called "Ye Erba" by ordinary people. It is characterized by sweet skin filling without touching leaves, moistening and refreshing, and not sticking to teeth. It is one of the traditional famous snacks in Leshan.

food street/court

Zhanggongqiao food street

The most popular and complete food street in Leshan is Zhanggongqiao Night Market Street. It is located at the intersection of the old and new urban areas of Leshan City, and is connected with binjiang road, the most distinctive city. The whole Zhanggongqiao Street is less than a kilometer long. However, with the transformation of the street, nearly 100 restaurants and gourmet shops have been opened around Zhanggongqiao Street.

The most authentic snacks and delicacies in Leshan can be found here. There are hot pot restaurants with special fish as raw materials, tea restaurants integrating Shu culture and catering, authentic Leshan Niuhua-style mala Tang, Xu barbecue, all-night noodle shop, deep frying, Sichuan cuisine, grilled fish, chilli shrimp and crab, etc. The business of mala Tang in Zhanggongqiao area is very hot, and Mala Tang, such as Brother Yan, Lvyuan, Xiong Jiapo and Xiangxiang, which are famous in Leshan, has opened stores here.

Address: Zhanggongqiao Street, Leshan City

Transportation: Leshan Bus No.3, No.6 and No.9 can reach Zhanggong Bridge, and you can also take a taxi at night, which is about 10 yuan in the city.

Jiaxing rd food street

Jiaxing Road Food Street is a food street that has emerged in recent years. Jiaxing Road extends from the end near Leshan Square to the junction of Jiaxiang Road, with restaurants in the middle one after another. The main restaurants and shops are given priority to, and the dishes are mainly featured hot pot.

Address: Jiaxing Road, Leshan, near Leshan Square.

Transportation: Take bus No.3, No.6 and No.7 in the urban area and get off at Leshan Square, and you can see Jiaxing Road Food Street.

Jiading Fang food street

Jiading Fang Food Street, near Leshan Giant Buddha, is a temple fair on the 15th day of the first month every year. There are crowds of people in Jiading Fang, and special snack stalls are one after another, such as "Zanziba" and special pot-stewed barbecue, as well as dervish chicken and bean jelly in northern Sichuan. It is a food event, which is usually very lively.

Address: giant buddha, a suburb of Leshan.

Transportation: You can get there by bus 13 in the urban area.