Soaking method of jujube in wine
Ingredients: 300g of red dates, 500g of rice wine and 50g of rock sugar.
step
1. Jujube 300G, washed. Put it on the pot 15 minutes.
2. After cooling, put it into a container. If you like sweet, you can put more rock sugar.
3. Pour in the prepared glutinous rice wine. Just soak the dates.
4. Cover it and put it in the shade. You can eat it in a week. .
Matters needing attention in soaking red dates in wine
1, no more than 20 yuan at a time.
Although red dates can be eaten often, it is best not to exceed 20 pieces at a time. Eating too much will damage the digestive function and cause constipation. Excessive consumption of jujube can cause hyperacidity and bloating.
2. Don't eat rotten dates.
Rotten jujube will produce fruit acid and methanol under the action of microorganisms. People who eat rotten dates will have poisoning reactions such as dizziness and visual impairment, which can endanger their lives. Pay special attention to them.
Don't eat too many fresh dates.
Excessive consumption of fresh dates can easily cause diarrhea and damage the spleen. Therefore, people with colds, fever, abdominal distension and qi stagnation caused by exogenous wind and heat belong to the group who avoid eating fresh dates.