If it is cooked, it can be heated in a microwave oven.
1. Select two fresh and tender corns and peel them.
2. Put the peeled corn on a plate and wrap it with plastic wrap.
3. Insert a few holes in the plastic wrap with chopsticks and drain some water.
4. Put it in the microwave oven, and select high heat for 10 minute.
Wrapping plastic wrap can keep some water when heating, so that the corn will not be so dry.
6. 10 minutes later, the microwave oven was turned on, giving off a strong smell of corn, and the appetite immediately increased.