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How to remove the fishy smell of the whole pork loin
The whole kidney can be deodorized by the following methods:

1. After buying the kidney, cut it in the middle and then remove the white tendon in the middle. This white tendon is a smelly gland. If you want to remove it, you must remove it first.

2. Deodorize with white vinegar. Pour a proper amount of white vinegar and starch into clear water, stir well, and soak in chopped pig kidney until it turns white and swells, which helps to remove the fishy smell.

3. Deodorize with white wine. You can also use white wine to remove the fishy smell of pig kidney. Put the cut pig kidney into Chinese liquor, then squeeze it by hand, and then clean it in clean water.

4. Use onion ginger juice to remove fishy smell. Soak the kidney in the juice made of onion and ginger, then take it out for about two hours and rinse it with clear water several times.

5. Deodorize with Chili water. Pig kidney can be soaked in pre-cooked pepper water, soaked for a period of time and then washed with clear water.