Homemade salad dressing recipe is as follows:

Main ingredients: 6 egg yolks, 24g of granulated sugar, 50g of salad oil, 16g of white vinegar, 200g of milk.

Supplementary ingredients: 20 grams of low gluten flour.

Steps:

1, add granulated sugar to the egg yolks and mix well.

2. Then add salad oil, white vinegar and milk and mix well.

3. Sift in the low gluten flour and mix well.

4, turn on low heat and cook until thickened.

5, finished picture.