Materials
100 grams of lean minced pork, 90 grams of fatty minced pork, 100 grams of shrimp, 50 grams of water chestnuts, 40 grams of onions, 1 egg, 10 grams of minced green onion, 10 grams of minced ginger, a little shredded green onion, 3 grams of salt, 50 milliliters of water, 4 grams of chicken broth powder, 5 grams of sugar, soy sauce, 10 ㏄, 10 milliliters of cooking wine, white pepper 1/2 teaspoon, 1 teaspoon of sesame oil.
How to
1 shrimp washed and slightly cut into small particles, water chestnuts patted and chopped into granules, onions cut into fine grains, the above materials standby;
2 chopped lean minced pork and method 1 in the treatment of shrimp into the steel pot with salt, and slightly mixed with the wrestling meat step;
3 method 2 wrestling meat with powdered chicken, fine sugar and eggs, mix well, the 50ml of water in 2 additions,
? Add the water and stir until the water is absorbed by the meat;
4 Add the water chestnuts, onions and green onions with minced scallions, minced ginger, minced fat meat and
? Other seasonings, mix well, then divide the meat into several equal parts, with the palm of the hand into a ball-shaped lion head;
5 the lion head of Method 4 on a plate, placed in a steamer basket on high heat to steam for 20 minutes;
6 after the pot, sprinkle with green onion decorative can be.
steamed lion's headmain ingredients
pork moderate amount
supplement
dried shrimp moderate amount, salted egg yolk moderate amount, egg moderate amount, ginger moderate amount, moderate amount of starch, moderate amount of flour,
ingredients?
Wine moderate amount, sugar moderate amount, salt moderate amount, pepper moderate amount, chicken essence moderate amount
steamed lion's head practice steps1, dried shrimp and salted egg yolk, there is no can not be put, you can also put fresh shrimp.
2, dry shrimp softened and chopped, salted egg yolk ginger also cut fine
3, pork filling with ginger, salt, sugar, cooking wine, pepper, chicken mix. (Meat fat and thin with some delicious)
4, add shrimp and salted egg yolk crushed
5, mix well with an egg, mix well
6, add starch and flour (1 to 2), the amount of meat according to the decision, do not have to be too much, can play a role of sticking and can be more made of pills hard.
7, a direction of mixing
8, hand dipped in oil, ball into a large pill, into a large bowl, add water did not exceed the pill, on the pot steaming. I use a rice cooker to steam the pan for an hour.
9, small rape blanching, garnished with two goji berries in a bowl.