1, chicken 1 (weighing about 1500 grams). Chicken hair dissected belly wash, in the chicken belly belly into the head of 60 grams of angelica, astragalus 50 grams, brown sugar 150 grams, 50 grams of rice wine, and then the chicken belly sewing tightly, into the pot of water steaming, eat meat and drink broth, eat every half a month, and even eat two months.

2, 15 red jujube nucleus, corn 150 grams, washed 1, chicken cut into pieces, stir-fried over high heat, then add seasonings, cooked to eight mature, plus red jujube, chestnut stewed and eaten.

3, 1 carp, glutinous rice 60 grams. The fish will be cleaned (do not remove scales) and glutinous rice **** cooked into porridge, 2 times a week, served two months.

4, tender hen 1, astragalus 30 grams, 100 grams of fresh asparagus (dry 15 grams). Chicken washed into the boiling water blanch, rinse with cool water. Tianma, astragalus sliced into the chicken belly. Chicken into the casserole, add onion, ginger, salt, wine, Chenpi 15 grams, water, moderate amount of fire stew until the chicken rotten, add pepper 2 grams, can be consumed.

5, 20 grams of jujube, 15 grams of salvia, 10 grams of raw and cooked ground, add the right amount of water with a stew pot steamed for 3 hours, add the right amount of honey, eaten twice a day, served for 15 days.