How to make delicious scrambled eggs with green onions

Ingredients

Green onions

2 pieces

Eggs

2 pieces

Accessories

Salt

1 spoon

Soy sauce

2 spoons

Oil

Appropriate amount

Steps

1. Peel and wash the green onions and cut into small sections

2. Crack the eggs into a bowl, add an appropriate amount of salt and mix well

3. Put oil in the pot, add the chopped green onions and stir-fry for a while

4. Stir-fry until the green onions become soft and set aside

5. Heat the oil again, pour in the eggs and stir-fry

6. Fry until the eggs are solidified, then pour in the green onions

7. Add soy sauce and a little boiling water, simmer

8. Stir fry evenly and serve