In terms of family protection:
First, buy dry candy: because of the production process, candy will contain a certain amount of water and cannot be completely dried. However, the drying degree of finished products is still different among manufacturers, so try to choose which kind of dry sugar to buy when buying.
Second, improve the dryness of candy: in sunny weather, candy can be exposed to the sun for a period of time, then cooled to room temperature in a cool and dry place, and then stored. .
Third, the storage method should be proper: the main mechanism of candy leakage is that when the temperature changes greatly, the water contained in candy oozes out, so candy should be stored in a cool, dry and ventilated place. .
Fourth, the treatment of water and sugar: If the water just comes out, immediately expose the sugar to the sun; If the water comes out for a long time, sugar water has formed on the surface of the candy, so it can't be treated by direct exposure. You can rinse it quickly with clear water, take it out and put it in a box with holes at the bottom to bask in the sun for a while.
If it melts completely, it can only be treated as garbage. It has deteriorated and cannot be eaten!
Question 2: Can sugar be put in the refrigerator? Yes, it can be dried and sealed, as long as it does not touch high temperature. But it is easy to get wet when you take it out and put it in the refrigerator. It is recommended to wait until it returns to normal temperature, unless it is edible.
Question 3: Is there any harm in keeping candy fresh in the refrigerator? No, I put it in the refrigerator, but I don't think candy that won't melt should be kept in the refrigerator. After all, the refrigerator is not a fresh-keeping cabinet, and it will taste bad if it is not put for a long time.
Question 4: Where should the candy be placed in the refrigerator? Open the door on the first floor, 6 cm on the left and 7 cm on the right. Height 7 cm. 8CM at the bottom. 9CM inside. Trouble? Trouble?
If it's troublesome, there are sweets in the refrigerator!
Question 5: Can white sugar be put in the refrigerator? It is important that sugar should be kept in a sealed jar at room temperature. You can put it in the refrigerator, but it should be sealed, because if the refrigerator is not dry, there will be moisture and sugar will absorb moisture.
Question 6: Can candy be put in the freezer? Chocolate will go bad in the refrigerator, and chocolate is also candy.
Question 7: Can candy be taken on the plane? Can candy be put in the refrigerator? Yes, you can take it on the plane.
Can I take candy on the plane?
Do not exceed the specified weight.
Question 8: Can candy be kept in the refrigerator to prevent it from melting? Yes, but not for long. I have eaten chocolate before. It tastes too hard after a long time, unlike when I bought it before. Other sugars will affect the taste more or less. It's best to eat as soon as possible, but not for too long.
Question 9: Can the unfinished candy at home be frozen in the refrigerator? As long as it is alive, the problem is not big. But it is best to freeze it for too long. Things frozen for too long are always stale. Even if it's ok, it doesn't taste good.
Question 10: Can Great God candy be put in the refrigerator? Sugar can be stored in the refrigerator. When stored, it needs to be kept dry and sealed. However, after being put into the refrigerator, it is easy to melt due to the large temperature difference.